Our Menu
Appetizers
Appetizers are served Wednesday – Sunday, all day.
Calamari Fritti
Tender fresh calamari rings lightly seasoned and tossed with long hot pepper rings
$18.00
Eggplant Rollantini
Baked, skinned eggplant lightly sautéed, filled with thinly sliced prosciutto and impastata ricotta served in San Marzano sauce
$14.00
Clams Siciliano
Little neck clams steamed in roasted garlic sauce with fresh tomatoes, fresh long hots, black olives, and herbs
$15.00
Mussels
In fresh tomato sauce or in garlic wine sauce
$16.00
Smelts
Smelt filets lightly floured and sautéed in roasted garlic lemon sauce
$10.00
Stuffed Mushrooms
Baby Portobello mushrooms stuffed with fresh ground chicken mixed with red peppers, shallots, and blue cheese drizzled with light alfredo sauce
$12.00
Suppli
A mini meatball filled with mozzarella, wrapped in risotto, and lightly breaded served in fresh, light tomato sauce
$10.00
Scallops Wrapped in Bacon
Tender scallops wrapped in hickory smoked bacon served in a horseradish barbecue sauce
$18.00
Grilled Portobello
Large portabella mushroom marinated in balsamic reduction grilled and sliced, topped with sautéed spinach and lump crabmeat
$23.00
Grilled Romaine
Half head of romaine heart drizzled with seasoned lemon olive oil, grilled and topped with a lump of crabmeat scampi
23.00
Caprese Salad Layered with Fresh Grown Tomatoes
Sliced buffalo mozzarella garnished with fresh basil in a balsamic reduction
$10.00
Homemade Roasted Red Peppers
Served with anchovies
$9.00
Homemade Roasted Red Peppers
Served with anchovies
$9.00
Crab Imperial Mushrooms
Fresh mushrooms topped with lump crabmeat, broiled in a garlic olive oil sauce
$23.00
Crab Puffs
Lump crab puffs served with a spicy cocktail sauce
$23.00
Clams Casino
Fresh local clams on the half shell with a mixture of peppers, onions, bacon and garnished with fresh mozzarella
$12.00
Eggplant Towers
Thin slices of eggplant circles lightly breaded filled with layers of Impastata ricotta, spinach, and prosciutto.
$14.00
Fresh Breaded Mozzarella
Served with fresh marinara.
$8.00
Scarpinato Buffalo Cutlets
Breaded chicken cutlets served with our famous hot sauce
$10.00
Italian Long Hots
Stuffed long hots with sausage, Andy Boy broccoli rabe, sharp provolone, herbs, and spices
$12.00
Shrimp Wrapped with Prosciutto
Served with a side of our zesty homemade BBQ horseradish sauce
$18.00
Shrimp Cocktail
Served with a spicy cocktail sauce
$16.00